Make Wednesday something to look forward to with two Haus favourites, Steak Frites and flavour-packed chicken wings.

Enjoy a 300g, 100-day grain-fed 36° South New York striploin for $28.90, cooked to your liking and served with Haus fries and Café de Paris butter. Add your choice of sauce for $3.90, Surf & Turf with four Australian king prawns and hollandaise for $15.50, or a garden salad or seasonal greens for $3.90.

Wings are available in 500g for $14.90 or 1kg for $21.00, tossed in your choice of Korean Gochujang, Tandoori, Garlic Parmesan, Salt & Szechuan Pepper or Hickory Smoked BBQ. Add ranch for $4.00 or blue cheese sauce for $4.50.

Wednesdays only | Dine in or takeaway
T&Cs apply. Offer unavailable during South Australian school holidays.